Enjoy a super thick and chewy cookie made gluten and dairy free with allergy-friendly chips.
Cookies
Cookie: Gluten-free flour blend (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xantham gum, vitamin and mineral blend [calcium carbonate, niacinamide, reduced iron, thiamin hydrochloride, riboflavin]), shortening (expeller pressed organic palm fruit oil), vegan butter (purified water, soybean oil, palm and palm kernel oil, salt, soy lecithin, vinegar, natural flavor, vitamin A palmitate, beta carotene), sugar, brown sugar, eggs, allergen-free chocolate chips (100% chocolate, cocoa butter, cane sugar), sea salt, cream of tartar, baking soda, vanilla extract (vanilla, water, alcohol).